Belmont County Safety Council Luncheon May 2018
The Eleventh meeting of the FY18 Safety Council Program year will be held on Thursday, May 3rd from 12:00 Noon to 1 P.M. at the St. Clairsville Recreation Center.
Topic: "Environmental Issues In & Out of the Workplace" - DOT Physical restrictions/requirements (If time permits)
Topic: "Environmental Issues In & Out of the Workplace" - DOT Physical restrictions/requirements (If time permits)
Speaker: Todd Fullerton
East Ohio Regional Hospital
SPEAKOUT SPEAKER: HMS
Caterer: Honey Baked Ham
To make reservations, click on the make reservation button, call the Chamber Office at 740.695.9623 or email: administrator@stcchamber.com. If you have emailed your reservation and you do not receive a response, please try again as a confirmation email signifies that we have received your reservation.
East Ohio Regional Hospital
SPEAKOUT SPEAKER: HMS
Caterer: Honey Baked Ham
To make reservations, click on the make reservation button, call the Chamber Office at 740.695.9623 or email: administrator@stcchamber.com. If you have emailed your reservation and you do not receive a response, please try again as a confirmation email signifies that we have received your reservation.
Belmont County Safety Council Luncheo...
Date and Time
Thursday May 3, 2018
12:00 PM - 1:00 PM EDT
Thursday, May 3, 2018
12 noon to 1:00 p.m.
Registration begins at 11:30 a.m.
Location
St. Clairsville Recreation Department
102 Fair St.
St. Clairsville, OH 43950
Fees/Admission
The cost of the lunch is $15.00 (members and non-members) with advanced reservations
$20.00 at the door for walk-ins.
We ask that you make a reservation to ensure that we have adequate seating and food for all of our attendees and speakers.
