Belmont County Safety Council Luncheon March 2018
The Nineth meeting of the FY18 Safety Council Program year will be held on Thursday, March 1st from 12:00 Noon to 1 P.M. at the St. Clairsville Recreation Center.
Topic: "Elements of a Hearing Conservation Program"
Topic: "Elements of a Hearing Conservation Program"
Speaker: Linda Ghindea, Industrial Hygienist
Working History: 29 years with the Ohio Bureau of Workers’ Compensation
Job duties: As an Industrial Hygienist for the Bureau some of her duties include providing employers with onsite industrial hygiene consultation services; participate as an instruction at the Bureau’s - Ohio Center for Occupational Safety and Health (OCOSH), of which many classes have CEUs for various educational organizations; work with the various Safety councils to promote our services and programs including Destination Excellence, a Drug-Free Work-place, Safety Intervention Grants, etc.
Education: BA in Biology and Masters Degree in Biology – Youngstown State University
The caterer will be DeFelice Pizza
- *Assorted Pizza's
*Salad
*Cinnamon sticks
To make reservations, click on the make reservation button, call the Chamber Office at 740.695.9623 or email: administrator@stcchamber.com. If you have emailed your reservation and you do not receive a response, please try again as a confirmation email signifies that we have received your reservation.
Belmont County Safety Council Luncheo...
Date and Time
Thursday Mar 1, 2018
12:00 PM - 1:00 PM EST
Thursday, March 1, 2018
12 noon to 1:00 p.m.
Registration begins at 11:30 a.m.
Location
St. Clairsville Recreation Department
102 Fair St.
St. Clairsville, OH 43950
Fees/Admission
The cost of the lunch is $15.00 (members and non-members) with advanced reservations
$20.00 at the door for walk-ins.
We ask that you make a reservation to ensure that we have adequate seating and food for all of our attendees and speakers.
